On your behalf, METAROM Group teams have analysed the new flavour trends that we’ll see a lot of in 2020 in the drinks sector.
Citrus fruits are proving essential in drinks. This year, the mildly acidic mandarin has seduced consumers with its sweet, fragrant pulp.
And further afield: the lychee—a quintessential exotic fruit—has found a home in drinks.
Tonic is known for its subtle bitterness. Thanks to gin’s resurgence, tonic is now forging its own path, particularly in sparkling drinks.