Our passion for caramel began in 1953 and we continue to promote this authentic, well-loved flavour to this day.
We have developed our expertise over the years and our knowledge is based on an in-depth understanding of our ingredients and the caramelisation process.
Our dedicated team are on hand every day to share their technical expertise and creativity in order to provide you with easy to use solutions and delicious flavours.
Thanks to our expertise in fillings and toppings, we are able to propose an additional range of sweet solutions.
We have created filling recipes that combine indulgence and authenticity.
Choose from the following two styles: Fruity fillings with preserved taste such as lemon, raspberry or exotic fruits. Warm-flavoured fillings such as vanilla, chocolate or even liquorice.